1
Mar

Triactive

Chemical composition: Naphthalene acetic acid 0.5% Naphthalene acetamide 1.5% Beta-naphthoxyacetic acid 1.8% Potassium (K2O) 12.6% Phosphorous (P2O5) 19.3% Boron 4.5% Recommended crops: It's used for vegetables, fruits trees, filed crops and ornamentals Rate of uses 100 gm/Acre Advantages: - Activates the formation and growth of roots - Helps to divide and elongate the cells and increase the root and vegetable
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1
Mar

Biofilm rawkit

Chemical composition: POTASSIUM SULPHONATE 15 % SORBITAN MONOLAURATE 5 % POLYPROPYLENE GLYCOLE 2% Blended of anionic an nonionic surfactants 12% Recommended crops: It's used for vegetables, fruits trees, filed crops and ornamentals Biofilm is used for all kinds of vegetables, field crops and trees Fruit at a rate of 250 cm 3 per 600 liters of water Advantages: Biofilm target
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1
Mar

Humic target

Chemical composition: 75 % Humic acid 10 % Potassium (K2O) 2 % Potassium Nitrophenolate Recommended crops: It's used for vegetables, fruits trees, filed crops and ornamentals Vegetables (Greenhouse): 400-600 gm. /acre Vegetables (Open field): 0.8-1kg /acre Fruit trees: 14-2-gm. /Tree Cereal Crops: 1 kg /acre Ornamental plant & Shrubs: 0.75-1kgm./acre Advantages: ncrease soil fertility, humus contents and clay disaggregation. -
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1
Mar

Copper Cu

Chemical composition: Copper (Cu) 25% Sulfur (SO3) 38.4% Recommended crops: It's used for vegetables, fruits trees, filed crops and ornamentals Advantages: Helps in the vitality and germination of pollen. - prevents pallor and twisting and twisting new leaves and prevents the wilt of the edges of the leaves. - Enter the reactions of protein and carbohydrates. - Preventing the phenomenon
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1
Mar

Extreme P and K

Chemical composition: Potassium (K2O) 34 % Phosphorous (P2O5) 52 % Recommended crops: It's used for vegetables, fruits trees, filed crops and ornamentals Advantages: - A source rich in potassium and phosphorus in the absence of the need to Azut. - Phosphorus activates the root mass. - Phosphorus helps to increase the proportion of flowers in the contract and flowering period.
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1
Mar

Sina fert20

Chemical composition: Nitrogen (N) 20% Phosphorous (P2O5) 20 % Potassium (K2O) 20% Sulfur (S) 4.41% Recommended crops: It's used for vegetables, fruits trees, filed crops and ornamentals RATE OF USES: Vegetables (Greenhouse): 200-250 gm. /100L (Spraying every 12-15 days) Vegetables (Open field): 350-500 gm. /100L (Spraying every 12-15 days) Fruit trees: 300-400 gm. /100L (Spraying every 15 days) Cereal Crops:
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1
Mar

Potassium 47 target

Chemical composition : Potassium (K2O) 47.9% In form potassium acetate source Advantages: Potassium has an important role in the mechanical control and regulates water in the plant through the mechanical opening and closing of stomata. -The presence of potassium acetate in the form of simple organic acids, which helps to speed absorption into the plant. -Potassium play an important role
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1
Mar

Calciboron

Chemical composition Calcium (CaO) 17 % Magnesium (MgO) 1% Nitrogen 9.19% Boron 200 PPM Advantages Calciboron is used as fertilizer, fruit crops and field crops to Provide plants by Calcium, which plays an important role In the formation of the cell walls, this leads to the durability Of the wall and resist of climate condition, it also contains A magnesium
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1
Mar

Fast roots

Chemical composition: Formulation of EC contains Indole-3-butyric acid 5% Alfa-Naphthylacetic acid 5% Recommended crops: It's used for vegetables, fruits trees, filed crops and ornamentals Rate of uses 100 cm3/Acre Advantages: - Activates the formation and growth of roots - Helps to divide and elongate the cells and increase the root and vegetable total of the plant. - Increase the root
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1
Mar

Potassium rawkit

Chemical composition: Potassium (K 2O) 36% Free from Cl & Nitrogen PH Value 7.5 - 8.5 Advantages: High efficiency foliar and injection fertilizers that can be uses for all agriculture Crops (Vegetables, Fruits, Omainentals and medical plants) Potassium in salt of organic acids facility its absorption through foliar spray Contains adequate amounts of potassium which effects on fruits qualities for
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